Magnolia Bark has been used in Traditional Chinese Medicine for centuries to help relieve stress and soothe frazzled nerves. Scientific research has caught up with traditional wisdom by showing that...

Traditionally used as a mood-soothing herb since the days of the ancient Greeks, lemon balm promotes calm, restful sleep, and supports stress and mood balance. Clinical research confirms what herbal...

Acid Protease is a digestive enzyme important for the first stages of protein hydrolysis in our digestive systems. Protein digestion results in smaller and easier to digest fragments—amino acids and...

Gynostemma, also called jiaogulan, has an herb with a long history of use in Traditional Chinese Medicine for stress-balance and longevity. Known as the "herb of immortality" and the "poor...

Cistanche, also known as "Desert Ginseng," is a shrub-like plant native to the desert regions of Mongolia. The thick, fleshy stems are gathered in the spring, dried in the sun,...

Our Digestive Support Blend in Enzyme Power™ was designed to synergistically reinforce the activity of our potent enzyme formula. It contains trace minerals from Icelandic red algae as well as...

The making of our organic whole grape pomace begins with the purest, certified organic, wine-quality grapes from France. This fruit harbors some of nature’s most health-supportive compounds, including polyphenols and...

Albizia has a deep history of use in Traditional Chinese Medicine, where it is referred to as “The Tree of Happiness” and is known to promote a healthier outlook on...

In Traditional Chinese Medicine (TCM), rose petals (specifically Rosa rugosa buds known as Mei Gui Hua) help to energetically open a heart that is emotionally or spiritually tightened. In TCM,...

Coveted for their clean, floral aroma, lavender flowers have been used for centuries in baths, on the skin, for baking, as aromatherapy, and more. There’s no doubt these purple beauties...

According to ginseng botanical specialist Dr. Shiu Ying Hu, ginseng “represents the vital spirit of the earth.” Vital is certainly the word that comes to mind when you think of...

Maca, Lepidium meyenni, is a root crop with a 2000+ year history of use as a nutrient-dense food in the Andean culture. Maca grows wild, but the best and purest...